• Cut Beef



    About Us

    We proudly raise Angus, Charolais and Hereford Cattle in East Texas. We raise our beef simply relying on grass, Natural GRAINS and timing! our beef is 21 day dry-aged. All the cuts, not just a few sel

  • *The Lindale Area Chamber of Commerce is not responsible or liable for any content on member websites linked within the lindalechamber.org website.*

  • Upcoming Chamber Events


  • gold.jpg